Chicken Tikka Masala

Name: Chicken Tikka Masala
Cook time: 180 min
Total time: 180 min
Yield: 6 servings
Ingredients: 1.2 kg Chicken thighs; 200 g Yogurt; 1 tbsp Kashmiri chilli powder; 1 tspn Cumin; 1 tspn Ground coriander; 1 tspn Garam masala; 1/2 tspn Turmeric; 1/2 tspn Cinnamon; 1/2 tspn Pepper; 1 tspn Salt; 2 tbsp Tomato purée; 4 cloves Garlic; 2 tbsp Ginger; 300 g Flour; 7 g Yeast; 1 tspn Ground coriander; 1 tspn Salt; 1/2 tspn Pepper; 1 tspn Baking powder; 1 tbsp Sugar; 1 tbsp Nigella seeds; 1 tspn Garlic granules; 150 g Yogurt; Olive oil; Coriander; Garlic; 3 tbsp Ghee; 2 Red onion; 2 Red chillies; 2 tbsp Ginger

In this series, I’ll be showing you how to cook Delicious British Pub Food!

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Ingredients

Method

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Step 1

Mix yogurt, spices, tomato purée, garlic, and ginger.

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For

Marinade

1.2

Chicken thighs

200

Yogurt

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Steve Westwood

10 days ago

Another banger… absolutely delicious. Went with plain rice and forgot the coriander garnish 🤦‍♂️

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George

9 days ago

Nice work Steve! Is that a cheeky Aperol Spritz? If so, nicely done! Thanks for sharing!

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Steve Westwood

9 days ago

It looks like you use the Hexclad pans.. I treated myself to some in the Black Friday sales. Excellent to work with 👍

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Steve Westwood

9 days ago

Thank you, It is indeed 👍 went very well with the curry.

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Chicken Tikka Masala

In this series, I’ll be showing you how to cook Delicious British Pub Food!

Cook

Ingredients

Method

Turn cooking mode on

Step 1

Mix yogurt, spices, tomato purée, garlic, and ginger.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

Marinade

1.2

Chicken thighs

200

Yogurt

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits