Chicken Tikka Masala

Name: Chicken Tikka Masala
Cook time: 180 min
Total time: 180 min
Yield: 6 servings
Ingredients: 1.2 kg Chicken thighs; 200 g Yogurt; 1 tbsp Kashmiri chilli powder; 1 tspn Cumin; 1 tspn Ground coriander; 1 tspn Garam masala; 1/2 tspn Turmeric; 1/2 tspn Cinnamon; 1/2 tspn Pepper; 1 tspn Salt; 2 tbsp Tomato purée; 4 cloves Garlic, minced; 2 tbsp Ginger, minced; 300 g Flour; 7 g Yeast; 1 tspn Ground coriander; 1 tspn Salt; 1/2 tspn Pepper; 1 tspn Baking powder; 1 tbsp Sugar; 1 tbsp Nigella seeds; 1 tspn Garlic granules; 150 g Yogurt; Olive oil; Coriander; Garlic; 3 tbsp Ghee; 2 Red onion, chopped; 2 Red chillies; 2 tbsp Ginger, minced

In this series, I’ll be showing you how to cook Delicious British Pub Food!

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Ingredients

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Mix yogurt, spices, tomato purée, garlic, and ginger.

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Marinade

1.2

Chicken thighs

200

Yogurt

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Chicken Tikka Masala

In this series, I’ll be showing you how to cook Delicious British Pub Food!

Cook

Ingredients

Method

Turn cooking mode on

Step 1

Mix yogurt, spices, tomato purée, garlic, and ginger.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

Marinade

1.2

Chicken thighs

200

Yogurt

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

More to explore

Nasi Katok

1 hour

Fërgesë: A Taste of Albania

30 minutes

Creamy Parmesan Scrambled Eggs with Crispy Prosciutto

10 minutes

Classic Scotch Eggs

50 minutes

Kabuli Pulao

2 hr 30 mins

Traditional Bulgarian Banitsa

45 minutes

Sobrassada Delight with Duck Egg

15 minutes

Seswaa with Pap and Morogo

4 hours

Great recipes are on