Beef Mince in Red Wine on Toast with Cheddar

Name: Beef Mince in Red Wine on Toast with Cheddar
Cook time: 35 min
Total time: 35 min
Yield: 2 servings
Ingredients: 50 g Beef dripping; 1 Onion; 400 g Beef mince; 5 Garlic cloves; 1 tbsp Tomato purée; 300 ml Red wine; 300 ml Good-quality beef stock; 1 tbsp Thyme leaves; 2 Small slices of sourdough; 1 tspn White wine vinegar; 1 tbsp Dijon mustard; 60 g Mature cheddar; Salt; Pepper

This comforting dish brings together rich flavours and hearty textures, perfect for a cozy night in.

Cook

35m

Ingredients

Method

Turn cooking mode on

Step 1

Put the beef dripping in a frying pan over a medium heat.

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For

Beef dripping

Onion, finely diced

400

Beef mince

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Beef Mince in Red Wine on Toast with Cheddar

This comforting dish brings together rich flavours and hearty textures, perfect for a cozy night in.

Cook

35m

Ingredients

Method

Turn cooking mode on

Step 1

Put the beef dripping in a frying pan over a medium heat.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

Beef dripping

Onion, finely diced

400

Beef mince

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

More to explore

Creamy Parmesan Scrambled Eggs with Crispy Prosciutto

10 minutes

Homemade Tagliatelle with Hearty Tomato Sauce

30 minutes

Dahomey Fish Stew

40 minutes

Barbadian Macaroni Pie

37 minutes

Ultimate Christmas Roast Potatoes

1 hr 15 mins

All Day Breakfast

50 minutes

Crispy Viennese Schnitzel with Tangy Potato Salad

1 hour

Sirloin Steak with Triple-Cooked Chips & Green Peppercorn Whiskey Sauce

1 hr 10 mins

Great recipes are on