Fërgesë: A Taste of Albania

Name: Fërgesë: A Taste of Albania
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Ingredients: 2 Red pepper; 2 Green pepper; 3 tbsp Olive oil; 1 tsp Salt; 1 Onion; 2 Garlic cloves; 3 Tomatoes; 1 tsp Sugar; 1/2 tsp Black pepper; 1 tsp Oregano; 1 tsp Paprika; 1/2 tsp Crushed chili flakes; 250 g Cottage cheese; 4 Slices of crusty bread; 2 tbsp Olive oil; Fresh basil leaves

Discover the rich flavours of one of Albania's national dishes, perfect as an appetiser or paired with crusty bread.

Cook

30m

Ingredients

Method

Turn cooking mode on

Step 1

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

For the Fërgese

Red pepper, halved and deseeded

Green pepper, halved and deseeded

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Your private notes

Only visible to you

Made it?

Around the world

Comments

Cancel

More to explore

Kabuli Pulao

2 hr 30 mins

Smash Burger Tacos

10 minutes

Lamb Shank Pie with Minted Mushy Peas

6 hr 20 mins

Sobrassada Delight with Duck Egg

15 minutes

Steak & Stilton Pie with Chips and Gravy

Creamy Garlic Prawn Pasta

Spaghetti & Meatballs

1 hr 45 mins

Sausage & Cheese Toast

15 minutes

Fërgesë: A Taste of Albania

Discover the rich flavours of one of Albania's national dishes, perfect as an appetiser or paired with crusty bread.

Cook

30m

Ingredients

Method

Turn cooking mode on

Step 1

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

For the Fërgese

Red pepper, halved and deseeded

Green pepper, halved and deseeded

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits