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Classic British Fish Pie

In this series, I’ll be showing you how to cook Delicious British Pub Food!

Cook

1h 15m

Ingredients

Method

Turn cooking mode on

Step 1

Prepare the Mash Potato: Boil the potatoes in salted water until tender, about 15-20 minutes. Drain and mash until smooth. Mix in the butter, egg yolks, and seasoning. Set aside.

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For

6

M

I

1.5

kg

Maris Piper potatoes, peeled and diced

1

tspn

Salt

75

g

Butter

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Cook along with all of our recipes

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homepage-image

Classic British Fish Pie

In this series, I’ll be showing you how to cook Delicious British Pub Food!

Cook

1h 15m

Ingredients

Method

Turn cooking mode on

Step 1

Prepare the Mash Potato: Boil the potatoes in salted water until tender, about 15-20 minutes. Drain and mash until smooth. Mix in the butter, egg yolks, and seasoning. Set aside.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

6

M

I

1.5

kg

Maris Piper potatoes, peeled and diced

1

tspn

Salt

75

g

Butter

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel