Cook
1h
Ingredients
Method
Turn cooking mode on
Step 1
Prepare your steak by seasoning it with salt, then place it on a rack tray and refrigerate for 2 to 24 hours, longer refrigeration enhances flavour. Before cooking, allow it to sit at room temp for 1 hour.
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For
2
M
I
500
g
Ribeye steak
150
g
Butter
2
cloves
Garlic
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Cook
1h
Ingredients
Method
Turn cooking mode on
Step 1
Prepare your steak by seasoning it with salt, then place it on a rack tray and refrigerate for 2 to 24 hours, longer refrigeration enhances flavour. Before cooking, allow it to sit at room temp for 1 hour.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
500
g
Ribeye steak
150
g
Butter
2
cloves
Garlic
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
