
Prep
4m
Cook
6m
Total
10m
Ingredients
Method
Turn cooking mode on
Step 1
Bring the stock to a gentle boil in a saucepan and whisk in the miso paste.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
800
g
Pre-cooked udon noodles, 4 packs
1
litre
Chicken stock, or vegetable stock
1
tbsp
White miso paste

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel

Prep
4m
Cook
6m
Total
10m
Ingredients
Method
Turn cooking mode on
Step 1
Bring the stock to a gentle boil in a saucepan and whisk in the miso paste.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
800
g
Pre-cooked udon noodles, 4 packs
1
litre
Chicken stock, or vegetable stock
1
tbsp
White miso paste

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel