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Prep
25m
Cook
1h 5m
Total
1h 30m
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Ingredients
Method
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Step 1
Heat the oven to 200°C. Bake the potatoes directly on the oven shelf for 1 hour, until completely soft.
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For
4
M
I
1
kg
Floury potatoes
50
g
Plain flour, plus extra for dusting
30
Parmesan, finely grated
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