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Cordon Bleu with Mash and Dijon–Wholegrain Comté Cream Sauce

Cosy Grub, Episode 3 - In this series I’ll be showing you how to cook these comforting winter warmers that make staying in feel special. Cold-weather comfort at its best – crisp, golden chicken wrapped around ham and melting cheese, soft buttery mash underneath and a rich mustard–Comté cream sauce poured over the top. Proper stay-in food for the colder months.

Prep

45m

Cook

40m

Total

1h 25m

Ingredients

Method

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Step 1

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4

M

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Chicken

4

Chicken breasts

4

slice

Ham, good-quality

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homepage-image

Cordon Bleu with Mash and Dijon–Wholegrain Comté Cream Sauce

Cosy Grub, Episode 3 - In this series I’ll be showing you how to cook these comforting winter warmers that make staying in feel special. Cold-weather comfort at its best – crisp, golden chicken wrapped around ham and melting cheese, soft buttery mash underneath and a rich mustard–Comté cream sauce poured over the top. Proper stay-in food for the colder months.

Prep

45m

Cook

40m

Total

1h 25m

Ingredients

Method

Turn cooking mode on

Step 1

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

4

M

I

Chicken

4

Chicken breasts

4

slice

Ham, good-quality

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel